Simple Vegetarian Baked Beans in Slow Cooker
Simple Vegetarian Baked Beans in Slow Cooker

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, simple vegetarian baked beans in slow cooker. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple Vegetarian Baked Beans in Slow Cooker is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Simple Vegetarian Baked Beans in Slow Cooker is something that I have loved my entire life.

These baked beans are so so easy. Combine all ingredients in a slow cooker. These taste way better than the canned variety - even the type that has the bacon.

To begin with this particular recipe, we have to prepare a few components. You can have simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:
  1. Prepare 1 pound dried navy beans soaked overnight, drained
  2. Get 2-3 cups water
  3. Make ready Small/medium onion, diced
  4. Make ready 1/2 cup REAL Maple syrup (Not pancake syrup)
  5. Get 1/4 cup good ketchup
  6. Get 1 tablespoon good mustard, i used Dijon

This vegetarian baked beans recipe is easy to make in the slow cooker. See how easy it is to achieve all the flavor of old-fashioned New England baked beans, without the meat. We think these meatless baked beans, slow cooker style, might even make it onto your list of favorites. Vegetarian baked beans cooked in a slow cooker make a great side dish for a barbecue, picnic, or for any lunch or dinner.

Steps to make Simple Vegetarian Baked Beans in Slow Cooker:
  1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
  2. Cook overnight. Mine went 11 hours on low. Perfect.
  3. I added some turkey kielbasa…

Beans are a great source of protein for vegetarians and this vegetarian crock pot recipe is a cinch to prepare. Just soak the beans, add everything to a crock pot or slow cooker, and walk away. This Vegetarian Baked Beans recipe is tangy, spicy, smoky and sweet (without molasses!) to really bring out the natural, earthy flavor of canned beans. It's an easy, homemade side dish prepared in the oven or slow cooker best served alongside grilled veggies, coleslaw, pasta salad or your favorite BBQ spread. Baked beans, the perfect summertime substantial side, baking in a hot oven for hours?

So that is going to wrap it up for this exceptional food simple vegetarian baked beans in slow cooker recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!