Slow Cooker Carrot Ginger Soup
Slow Cooker Carrot Ginger Soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker carrot ginger soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Carrot Ginger Soup is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Slow Cooker Carrot Ginger Soup is something that I’ve loved my entire life.

In this video, I make one super tasty slow cooker carrot and ginger soup. It's incredibly fulfilling and perfect for feeding a crowd. Gently warming carrot and ginger soup with red lentils.

To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker carrot ginger soup using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Carrot Ginger Soup:
  1. Prepare 4-5 lbs carrots, roughly chopped up
  2. Get 1 medium onion, diced
  3. Make ready 2-3 garlic cloves, minced
  4. Make ready 2-3 tbsp freshly ground ginger(or 2-3 tsp of ground ginger)
  5. Get 4-5 cups low sodium chicken stock/broth
  6. Make ready 1 cup coconut milk(or heavy cream or half & half)
  7. Take Ground black pepper for taste

A slow cooker soup is always an excellent way of feeding a crowd without breaking the bank. Not only can this soup be made on a budget, but it is also Be sure to check out the video below that shows you how to make a carrot and ginger soup in the slow cooker. Alternatively, the full written recipe is. One of my favorite things about living in the northeast is the change of seasons.

Instructions to make Slow Cooker Carrot Ginger Soup:
  1. Chop up the onion, ginger, and garlic. Put into a small power, off to the side.
  2. Cut up the carrots, then place into the slow cooker. Stir in the onion, garlic, and ginger mixture.
  3. Pour the stock/broth into the slow cooker, stir together. Turn the temperature on to low, then cook for 7-8 hours. It took us about 7 hours.
  4. When done, pour half of the soup into a large bowl, add half of the coconut milk/cream/half & half into the soup, then blend it all together using a emulsion blender. When all blended, mix together back in the slow cooker.
  5. Enjoy!

Or, even easier, just let your slow cooker do all the cooking for you. Put the ingredients into the crockpot in the morning and come home to piping hot homemade Ginger. When cooking in the slow cooker, you must be aware that the flavors will intensify—especially garlic. Zesty ginger and tangy orange juice balance the mellow flavor of carrots. This carrot ginger soup is just that.

So that is going to wrap it up for this special food slow cooker carrot ginger soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!