Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken fajitas - slow cooker. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Chicken Fajitas made in the slow cooker! Still all the delicious flavors of traditional fajitas without all the extra hassle! Just dump everything into the crockpot and let it simmer to tender well seasoned perfection.
Chicken Fajitas - Slow Cooker is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken Fajitas - Slow Cooker is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken fajitas - slow cooker using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Fajitas - Slow Cooker:
- Take 1 lb. boneless, skinless chicken breasts
- Prepare 1 cup salsa of choice
- Take 1 onion, thinly sliced
- Take 2 bell peppers, sliced
- Prepare 3 cloves garlic, minced
- Get 1 tsp. each chili powder, cumin, brown sugar
- Get 1/2 tsp. each smoked paprika, salt
- Prepare 1/4 tsp. each pepper, garlic powder, onion powder
- Prepare Juice from 1 lime
Season with cumin, chilli flakes, salt, and pepper. Remove chicken from slow cooker and slice into strips. I love slow cookers and have been using them for years. Here is a simply recipe for any week night.
Steps to make Chicken Fajitas - Slow Cooker:
- Lightly grease your slow cooker. Season the chicken with salt and pepper and place it into the slow cooker. Pour in the salsa, the brown sugar and all the seasonings and stir it together. Then place the lid on and set the heat to low.
- After about 3 hours, lay the peppers, onions and garlic over the top. Then pop the lid back on and continue to cook on low heat until the chicken is cooked through and tender, which will be 2-3 hours.
- Once it's ready, remove the chicken from the slow cooker and shred it using two forks, then stir it back into the salsa, peppers and onions. Add in the lime juice.
- Serve immediately after, in warm tortillas. Top with your favorite taco toppings. Store any leftovers in the fridge.
This is just a guess at the ingredients as I rarely. This slow cooker chicken fajitas recipe produces spicy, tender chicken. Pour half the chopped tomatoes into the base of a slow cooker. Stir in the tomato puree and garlic and season. Layer over half the peppers and onion.
So that’s going to wrap this up for this exceptional food chicken fajitas - slow cooker recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!