Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, egg plant pakoda. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hi guys, Please watch the video and try this It tastes soooooo yummmmm Nd let me know in the comment section below how it turned out Do share video with ur. Fritters made from egg plants by dipping them into the batter prepared from gram flour and spices. Learn Easy and tasty recipes within two minutes.
Egg plant pakoda is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Egg plant pakoda is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have egg plant pakoda using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Egg plant pakoda:
- Make ready 4 Eggplant
- Get 1 cup Besan/ChanaDal powder
- Take 1/2 cup Rice flour
- Get 1 tsp Turmeric powder
- Take 1 tsp Ajwan
- Get 1 tsp Cumin coriander powder
- Get as required Oil
- Make ready as required Salt
- Take as required Red chilli powder
Crispy Egg Pakoda/ Anda Pakoda/Pakora Recipe by Tiffin Box Easy Egg Snack Recipe, Fried Boiled EGG. Crispy Egg Pakoda Recipe in Hindi. Get the tips for cooking Eggplant Pakora Recipe.
Instructions to make Egg plant pakoda:
- First step take an eggplant or baigan wash it nicely and cut into round slice. Another side keep oil for heat in pan for frying. Take a container add besan, rice flour, salt, turmeric powder, Cumin coriander powder,red chilli powder mix it nicely.
- The next step take add water in mixed flour to make a medium batter. Dip a slice of baigan. Fry it well until it turns brown. Serve it hot.
It is very to easy to make bhanta pakora. for your kind information eggplant is called bhanta in Nepali language. Baingan Pakoras Recipe - Eggplant Pakora Fritters. Baingan pakoras, with soft brinjals inside and spicy crust, is a starter which can be prepared. How to cook Eggplant Pakora Recipe - Baingan Pakora/Pakoda. In a big bowl mix besan/gram flour, rice flour if using, green chilli, cilantro leaves, turmeric powder.
So that’s going to wrap this up for this special food egg plant pakoda recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
