Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, stir fried vegetable noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stir fried vegetable noodles is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Stir fried vegetable noodles is something which I’ve loved my whole life. They are nice and they look fantastic.
A very interesting healthy Chinese Vegetarian recipe in Marathi with English subtitles our top recipe video links Hyderabadi Chicken Biryani. These stir-fried noodles have a flavorful stir-fry sauce that can be made vegetarian or vegan by substituting some of the ingredients. You can also get creative and add a bit of protein such as chicken, tofu, or shrimp (or a combination), or swap out some of the vegetables for favorites.
To get started with this recipe, we have to prepare a few components. You can cook stir fried vegetable noodles using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stir fried vegetable noodles:
- Get 1 egg noodles
- Take Half cup of chopped yellow pepper
- Make ready Half cup of carrot
- Take Half cup of green beans
- Make ready 1 chopped egg plant
- Make ready 3 maggi chicken
- Take 3 bay leaves
- Prepare 1 big onions
- Get Scotch bonnet
- Prepare 3 table spoon oil
- Make ready to taste Salt
Chop the cabbage and peel and grate the carrot. Heat a large stir fry pan with olive oil over medium-high heat. Once the pan is hot, add the onions and let it cook for a minute. Add the celery, garlic, ginger, chili and stir until the onions start to brown.
Instructions to make Stir fried vegetable noodles:
- Bring a large pot of water to a boil. Cook spaghetti pasta in boiling water until almost done. Drain.
- Meanwhile, heat oil in a large skillet or wok over medium-high heat. Cook garlic in oil for 1 minute. Stir in onion, and cook until soft. Add scotch bonnet, spices and seasoning, Mix in the egg plant, yellow pepper, green pepper band carrots, and cook for 2 to 5 minutes, stirring frequently.
- Toss pasta with vegetables, and serve warm.
Mix the soy sauce, sugar, and sesame oil in a small bowl, and pour into the noodles and vegetables. Heat the vegetable oil in a hot wok until surface seems to shimmer slightly. Add red onion, spring onions and ginger and stir-fry for one minute or until onion is lightly browned. Drain well, then refresh under cold running Heat the oil in a wok over a medium heat. Or consider adding protein to these Stir-Fried Egg Noodles for a one-skillet-meal.
So that is going to wrap this up for this exceptional food stir fried vegetable noodles recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
