Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, choco-cashew nankhathai (airfryer recipe). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Choco-Cashew Nankhathai (Airfryer Recipe) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Choco-Cashew Nankhathai (Airfryer Recipe) is something which I’ve loved my entire life.
See great recipes for Choco-Cashew Nankhathai (Airfryer Recipe) too! Before I had created almond Nankhathai,walnut Nankhathai. today I experiment using cocoa powder to create this delicious recipe. Nankhatai Recipe with step by step photos.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook choco-cashew nankhathai (airfryer recipe) using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Choco-Cashew Nankhathai (Airfryer Recipe):
- Prepare 1 cup ghee
- Take 1 cup sugar powder
- Make ready 1 cup maida
- Prepare 1 cup rava (thin variety)
- Make ready 2 tbsp cocoa powder
- Take as required Finely chopped cashew nuts pieces
Nankhatai Recipe with step by step photos. Nankhatai are Indian shortbread cookies that are made with all-purpose flour, sugar and Nankhatai is a popular and traditional Indian cookie which is equally liked by kids as well as elders. Basically it is popular as a tea time. Chocolate & Cashewnuts Biscuits Recipe baked in Pressure Cooker, Famous Karachi Bakery Style.
Steps to make Choco-Cashew Nankhathai (Airfryer Recipe):
- In mixing bowl add ghee,beat it till fluffy. Add sugar powder again best till fluffy.
- Add maida,rava and cocoa powder.. mix well and make soft dough.
- Make small gently flatten shape balls. Press few cashewnuts pieces on it as shown.
- Preheat Airfryer for 5 minutes on 180 temperature. Place prepared Nankhathai balls in it. Bake for 20 minutes at 180 temperature.
- Cool and Store in Airtight Jar.
- Serve/ Relish Delicious Choco-Cashew Nankhathai.
This combination of Choco Cashews is one of its kind, these. Chocolate Nankhatai - How to make Chocolate Nankhatai - Easy NanKhatai recipe by COOKING PEARLS #NanKhatai #ChocolateNanKhatai #CookingPearls INGREDIENTS. I decided to use my Nankhatai recipe as the base. Having a bag full of Callebut, I have been enthusiastically using them in recipes, but I also treat them Nankhatai are Indian cardamom flavoured cookies usually made with a combination of sooji, besan and maida. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures.
So that is going to wrap this up with this exceptional food choco-cashew nankhathai (airfryer recipe) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
