Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gluten free millionaires shortbread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My recipe for a gluten millionaire's shortbread is absolutely delicious and so easy to make! I first attempted these gluten free millionaire's shortbreads for a Macmillan coffee morning and visually they were a bit of a disaster. The caramel was too runny and the chocolate way too thick - imagine a caramel explosion and you're pretty much there.
Gluten free Millionaires Shortbread is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Gluten free Millionaires Shortbread is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook gluten free millionaires shortbread using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Gluten free Millionaires Shortbread:
- Get 360 ml Gluten Free Flour
- Make ready 100 ml Icing Sugar
- Take 225 ml Margerine
- Take 75 ml Golden Syrup
- Make ready 1 can Condensed Milk
- Get Or make your own as follow:
- Prepare 125 ml Cold Water;
- Take 300 ml Milk Powder (I used Rice milk powder);
- Make ready 190 ml White Sugar; and
- Get 3 ml Vanilla Essence
- Get 5 ml Vanilla Essence
- Make ready 125 ml Margerine
- Take 200 g Dark Chocolate (I find milk is to sweet for me(
- Make ready 15 ml Sunflower Oil
Traditional millionaire bars are made with a shortbread crust followed by a caramel and then chocolate layer. Shortbread: Mix the dry ingredients together. Rub in the cold butter and press together to form a dough. Quick and easy gluten free millionaires shortbread made in a matter of minutes with Schär Bisc' Or biscuits.
Steps to make Gluten free Millionaires Shortbread:
- Pre Heat oven to 175°C
- Sift the gluten free flour and icing sugar together. Rub in the 225ml Margerine.
- Place in prepared oven proof bowl and bake 15-20min until golden brown.
- To make your own condensed milk, mix together the milk powder, cold water, sugar and 3ml vanilla essence, in a microwave safe bowl
- To the condensed milk add the golden syrup, 5ml vanilla essence and 125ml margerine. Microwave on high for 8-9 min stirring every 1-2 min until caramel. Be careful not to burn
- Spread caramel over cooled shortbread. Let it cool completely.
- Melt chocolate with the sunflower oil over a saucepan of boiling water or microwave
- Spread chocolate over cooled caramel. I sprinkle white chocolate chips over for fun.
- Let it cool for another 15min in the fridge. Cut into squares and enjoy.
Spread a layer of caramel onto the Bisc' Or shortbread. Cover the caramel with melted milk chocolate. Melt-in-the-mouth buttery gluten free shortbread topped with a layer of sweet caramel and then finished off with a rich layer of dark chocolate, and optionally, made even more delicious with a sprinkling of sea salt crystals. These Gluten-Free Vegan Peanut Butter Millionaire's Shortbread will knock your socks off. They have a layer of coconut flour shortbread, a quick no-cook peanut butter caramel, and a layer of dark chocolate.
So that’s going to wrap this up for this exceptional food gluten free millionaires shortbread recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
