Rice flour tortilla (gluten free)
Rice flour tortilla (gluten free)

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rice flour tortilla (gluten free). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The best gluten-free tortillas are rice flour tortillas. Just as soft and pliable as flour tortillas. Just like these gluten-free flour tortillas.

Rice flour tortilla (gluten free) is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Rice flour tortilla (gluten free) is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have rice flour tortilla (gluten free) using 4 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Rice flour tortilla (gluten free):
  1. Prepare 250 grm , fine rice flour
  2. Get 1 tbsp , oil
  3. Take 1 cup , water
  4. Take 1 pinch , salt

I use organic sprouted brown rice flour (from Planet Rice) in these tortillas (you can also use regular brown rice flour). Really, I don't need to tell you why flour tortillas are awesome. You either love 'em or you don't. Generously white rice flour your counter.

Steps to make Rice flour tortilla (gluten free):
  1. Take heavy bottom pan, add water, salt and oil.
  2. Cook on high heat until water start simmering.
  3. Now add rice flour.
  4. And cook on low heat for 4 to 5 minutes.
  5. Immediately transfer the dough on kitchen surface and knead hot.
  6. Make soft dough. Rest for 30 minutes.
  7. Divide the dough into equal 6 portions and roll it. Then cut with round cutter.
  8. Heat up the tawa. Put tortilla on tawa and and cook until colour change.
  9. Filp it and cook until done.
  10. Rice flour tortilla (gluten free) is ready to serve. (I use these tortilla for tacos shells.)

Turn the dough and any dry ingredients that are clinging to the bottom of the bowl onto the counter. This recipe for gluten free flour tortillas makes the perfect soft, flexible tortillas. Make the best burritos and soft tacos. Even though I love corn tortillas (especially when I D. Y. 'em), sometimes you just need a gluten free flour tortilla.

So that’s going to wrap this up for this exceptional food rice flour tortilla (gluten free) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!