Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, taco bake (gluten-free). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Take taco night to new heights with this taco casserole. Made with gluten-free tortilla chips and gluten-free taco seasoning, this deliciously cheesy dish with pinto beans, corn, and ground beef is a surefire way to pump up the flavor - whether you're looking for an easy Cinco de Mayo recipe or just a simple way to celebrate Taco Tuesday. This gluten free taco casserole makes a fantastic freezer meal.
Taco Bake (gluten-free) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Taco Bake (gluten-free) is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have taco bake (gluten-free) using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Taco Bake (gluten-free):
- Make ready 1 1/2 cup gluten-free baking mix
- Take 1/2 cup Yellow cornmeal
- Get 1/2 cup cold water
- Get 1/2 cup butter, melted
- Take 1 lb ground beef
- Make ready 1 envelope Taco seasoning (1 1/4 oz) (gluten-free)
- Make ready 3/4 cup water
- Make ready 16 oz refried beans
- Take 1 1/2 cup shredded cheddar cheese
Living a gluten and dairy free lifestyle, I love when I can find a one-dish meal that the whole family can share. I find that so many one-dish meals include cheese. Daiya makes a great cheese-like product when cheese just can't be omitted from a recipe. My oldest daughter LOVES tacos and this dinner always gets two thumbs up from her.
Instructions to make Taco Bake (gluten-free):
- Heat oven to 425°F. Grease casserole dish.
- Mix baking mix, cornmeal, 1/2 cup water, & butter. Pat into dish to form bottom layer. Bake 10 minutes.
- Cook & stir beef until brown; drain. Stir in taco seasoning & 3/4 cup water. Heat to boiling, stirring frequently. Reduce heat. Simmer uncovered, stirring occasionally until thickened, 5-10 minutes.
- Spread beans over baked crust. Top with beef mixture. Sprinkle with cheese. Bake 10 minutes longer.
- Top with desired toppings, such as lettuce, tomato, onions, taco sauce, sour cream, etc.
Preparation is simple, just mix everything together, oven bake it, and pull out a delicious beef taco casserole for the family! It's a great way to use up ground beef, and it's healthy recipe option that's loaded with veggies. Easy Gluten Free Taco Casserole Recipe. Taco Bake is a very simple recipe with limited ingredients. If you want to amp up the flavors and texture of this casserole, add a layer of any or all of the following: drained, whole kernel corn, drained pinto or black beans, sliced olives, diced red & green bell peppers, sliced jalapeno peppers, and green onions after the first layer of cheese is applied.[br][br]A small amount of diced.
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