Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried bee hoon. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried Bee Hoon is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Fried Bee Hoon is something that I have loved my entire life. They’re nice and they look wonderful.
Singapore Stories: Singapore Street Noodles (aka Fried Bee Hoon). All products linked here have been independently selected by our editors. We may earn a commission on purchases.
To get started with this particular recipe, we must prepare a few ingredients. You can have fried bee hoon using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried Bee Hoon:
- Get 4 cloves garlic minced
- Make ready 1 Big Onion diced
- Take salt
- Take white pepper
- Get 400 g Rice Vermicelli
- Take 1/2 cabbage sliced
- Prepare 6 sticks crab meat sliced
- Take 20 shrimps
- Take 2 tblspns chicken rice mix
- Take 125 g mixed veg
Fried white bee hoon is a delicious dish that appears very often during potlucks and barbeques. The first time I made this fried white bee hoon was for a barbeque held many months back. Fried Bee Hoon. click here to see more like this..the bee hoon, but many stalls have the vegetarian fried bee hoon too. Though i am not a big fan of this bee hoon, Varsha and Suresh who always love to explore new cuisine likes this bee hoon a lot.
Instructions to make Fried Bee Hoon:
- Place onions, garlic and chicken rice mix onto wok at medium heat and cook for 2 min
- Add prawns and mixed veggies and cover until cooked
- Add cabbage and cook until cabbage is soft
- Place rice vermicelli in a strainer and add boiling water, let it cook for 5mins
- Air fry sliced crab meat for 10mins@210C
- Add crab meat into the mixture. Add water, salt and pepper as necessary.
- Add bee hoon into the wok and mix well. Done!
Singapore Style Fried Bee Hoon (Rice Vermicelli) recipe is a simple menu and is served at breakfast. Definitely a favorite for all because it tastes good and not spicy. This is a recipe I try We love this simple plain bee hoon (rice vermicelli) cooked with soy sauce. Bee hoon belacan with fried egg. One of Sarawakian favourite breakfast dish.
So that’s going to wrap this up with this special food fried bee hoon recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
