Easy! Tasty! Tri-color Rice Bowl
Easy! Tasty! Tri-color Rice Bowl

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy! tasty! tri-color rice bowl. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy! Tasty! Tri-color Rice Bowl is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Easy! Tasty! Tri-color Rice Bowl is something which I’ve loved my whole life. They’re fine and they look fantastic.

Place the rice in a sieve and rinse under cold water to remove excess starch. Transfer the rice to a small pot with salt and water and bring to a boil over Need easy dinner ideas? These meals will make your weeknights way simpler. (And tastier!) Home » Rice & Noodles » Sanshoku Bento (Tri-coloured Japanese Rice Bowl).

To get started with this particular recipe, we must prepare a few components. You can cook easy! tasty! tri-color rice bowl using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy! Tasty! Tri-color Rice Bowl:
  1. Make ready 300 grams Ground chicken
  2. Make ready 3 tbsp ●Soy sauce
  3. Make ready 3 tbsp ●Sake
  4. Make ready 3 tbsp ● Sugar
  5. Prepare 4 Eggs
  6. Take 1/2 tsp ○ Salt
  7. Make ready 2 tbsp ○Sugar
  8. Take 6 Frozen green beans

Japanese Rice bowl recipes can vary depending on the chef, but with you leading the charge, you can adapt it to your tastebuds and make it exactly how you want it This looks so tasty! I can't wait to give it a try! Hearty rice bowls are healthy, quick and can be loaded with a range of different toppings. That's why we rely on easy, effortless recipes we can make again and again.

Steps to make Easy! Tasty! Tri-color Rice Bowl:
  1. These are all the ingredients you need! Thaw the frozen beans in the microwave.
  2. Add the ground chicken and ● ingredients in a frying pan, and whisk with 4 chopsticks.
  3. Cook over medium heat mixing all the time with 4 chopsticks until it becomes crumbly.
  4. Once it becomes crumbly and there is no broth left in the pan, it's done!!
  5. Beat the eggs lightly in a bowl and season with the ○ ingredients.
  6. Stir in a frying pan over medium heat until crumbly.
  7. Add the green beans on top, and it's done!

In a small bowl greased with a little ghee arrange the three coloured rice as in order red, white and green and now press them tight into the bowl. Raithas go really well with this tri coloured attractful and nutritious rice. A very colourful way of serving rice for parties and special occasions. I bought the rice bowl set as a holiday gift for my fiance. We love foods that are served in bigger bowls - ramen, pho, noodles, rice, you name it!

So that’s going to wrap it up with this exceptional food easy! tasty! tri-color rice bowl recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!