Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, kue talam ubi kuning aka sweet potato cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Hallo semuanya, Terima kasih sudah berkenan melihat video cara membuat kue talam dari ubi jalar. Resep bahan ada di bawah ini. Mohon maaf di video ke menit.
Kue Talam Ubi Kuning aka Sweet Potato Cake is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Kue Talam Ubi Kuning aka Sweet Potato Cake is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook kue talam ubi kuning aka sweet potato cake using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kue Talam Ubi Kuning aka Sweet Potato Cake:
- Make ready Yellow layer
- Take 250 gram sweet potato, steam it
- Prepare 150 gram tapioca flour
- Take 30 gram rice flour
- Prepare 200 gram sugar
- Take 300 ml coconut milk
- Prepare 1/2 tbsp salt
- Take White layer
- Make ready 180 ml coconut milk
- Make ready 30 gram rice flour
- Make ready 15 gram tapioca flour
- Prepare 1/2 tbsp salt
Kue talam ubi jalar ini merupakan salah satu variasi kue talam, terdiri dari dua lapisan yang berwarna kuning dan putih. Kue Talam kue sangat tradisonal yang banyalk penggemarnya dan akan menjadikan sajian yang. Ingredients to prepare Indonesian bingka ubi jalar (sweet potato cake): sweet potato, coconut milk, eggs, butter, all-purpose flour, vanilla, cinnamon, salt, and sugar. Are you in the mood for a sweet potato pie but cannot muster the will to prepare a separate recipe for a pie crust followed with another.
Steps to make Kue Talam Ubi Kuning aka Sweet Potato Cake:
- Blend sweet potato and half of coconut milk with blender. In a bowl, mix all ingredients then pour mixture of sweet potato, whisk until smooth and no lump.
- In seperate bowl, mix all white layer.
- Prepare the mold. You can use any mold. Grease with oil. Heat up the steamer. Pour 3/4 of yellow batter and cook about 5-8 minutes.
- Then pour white batter on yellow layer, cook until the cake is firm.
- Wait until cool. Remove cake from mold. It's ready for serve. Enjoy it.
Dari banyaknya jenis kue talam diatas, kue talam ubi lah yang paling banyak diminati oleh masyarakat. Jenis ubi yang digunakan juga Kue talam ubi ungu memiliki rasa yang cukup khas dan lembut di lidah. Lihat juga resep Kue Talam Ubi Jalar enak lainnya. Seperti yang terbuat dari labu kuning berikut. Kombinasi dari dua warna, kuning dan putih, akan membuat kue jadi lebih menggugah selera.
So that’s going to wrap this up for this exceptional food kue talam ubi kuning aka sweet potato cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
