Easy and tasty tomato pasta
Easy and tasty tomato pasta

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, easy and tasty tomato pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy and tasty tomato pasta is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy and tasty tomato pasta is something that I have loved my whole life. They’re nice and they look wonderful.

Pasta is easy to cook and a time-saving dish. tomato-based pasta recipes tomato pasta. Bring a large pot of salted water to a boil. Cook the pasta according to package instructions.

To begin with this recipe, we must prepare a few components. You can cook easy and tasty tomato pasta using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy and tasty tomato pasta:
  1. Take 250 g pasta or spaghetti
  2. Take 1.5 L water to boil pasta
  3. Prepare 1 tbs salt to boil pasta
  4. Prepare 1 teaspoon oil to boil pasta
  5. Make ready 2 clove garlic
  6. Make ready 1 onion
  7. Prepare 3 tomatoes
  8. Prepare 1 cup mushroom
  9. Take 4 slices bacon
  10. Get 2 tbs olive oil
  11. Make ready 1 cup pasta water
  12. Take half consome cube (or any kind)
  13. Make ready 2 tbs tomato ketchup
  14. Make ready Pinch salt and black pepper
  15. Get 1 teaspoon soy sauce

An Easy Weeknight Pasta That's Just Rich Enough. This quick and easy dinner is inspired by penne alla vodka, but made simpler with fewer ingredients Instead, this pasta sauce is just four ingredients: onion, garlic, a can of crushed tomatoes, and cream. That last ingredient is what makes the sauce. Perfect for nights when you don't know what to make for dinner.

Steps to make Easy and tasty tomato pasta:
  1. In a large pot of salted boiling water, cook your pasta or spaghetti according to package direction. If you add a bit oil to boiling water, your spaghetti will not stick.!
  2. Drain water reserving 1/2 cup of pasta water and return your past to pot.
  3. Meanwhile, you can start to prepare your sauce. Chop garlic, onion and tomatoes. Slice bacon and mushrooms.
  4. In a deep frying pan, heat olive oil and garlic at low heat until you fell its smell.
  5. Add chopped onion and sliced onion. Let them cooked until bacon turns color completely.
  6. Add chopped tomato, salt, black pepper, cube, tomato ketchup and let them cook for a few minute until tomatoes turn soft enough to crush.
  7. When tomatoes get to have good consistency, add pasta water and soy sauce.
  8. Add mushrooms and taste. If you feel something missing, you can adjust with salt and tomato ketchup. Let them cook for 2 mins. (You shouldn’t cook so long time)
  9. Add your pasta and it’s done!

I've been making this simple pasta for more than a decade. It is made with literally three ingredients ~ extra virgin olive oil. This low fat, tasty pasta supper can be rustled up from tins and packets in the storecupboard. Heat the oil in a pan, throw in the onion and cook for a couple of minutes. Stir in the garlic, tomatoes, chilli and sugar.

So that is going to wrap it up for this special food easy and tasty tomato pasta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!