Three Tasty-Easy Recipes for Leftover Rice
Three Tasty-Easy Recipes for Leftover Rice

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, three tasty-easy recipes for leftover rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

We often wonder about what to make with leftover rice than the traditional regular recipe. Leftover Rice Recipes - Repurpose This Healthy Grain for Your Next Meal. This leftover rice recipe for Indian dosa makes for a wholesome and tasty breakfast.

Three Tasty-Easy Recipes for Leftover Rice is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Three Tasty-Easy Recipes for Leftover Rice is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have three tasty-easy recipes for leftover rice using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Three Tasty-Easy Recipes for Leftover Rice:
  1. Make ready Ingredients for lentils rice
  2. Get 1 cup lentils
  3. Prepare 1 cube meat or vegetable stock
  4. Take 1/2 tsp cumin powder
  5. Make ready to taste Salt
  6. Make ready Butter
  7. Take Ingredients for herbed rice
  8. Take small bunch of chives or spring onions, finely chopped
  9. Prepare small bunch of dill, finely chopped
  10. Get small bunch of coriander, finely chopped
  11. Take 1/2 tsp cumin powder
  12. Get 1/2 tsp cinnamon
  13. Get to taste Salt and pepper
  14. Prepare Olive oil
  15. Get Ingredients for rice and potatoes
  16. Make ready 5 baby potatoes
  17. Take Pinch chilli flakes
  18. Take butter
  19. Prepare to taste Salt

With these tasty and easy solutions for using leftover rice, you no longer need to throw away the extra rice. Just use any of these recipes to make a quick, inexpensive meal for yourself and your entire family. So you've got some leftover rice and you don't really know what to do with it? We've got good news for you Or if your rice isn't seasoned, you can also make yourself a sweet treat.

Steps to make Three Tasty-Easy Recipes for Leftover Rice:
  1. For lentils rice: Bring to a boil water, add lentils, one vegetable or meat stock, and cumin. Reduce heat and simmer until they are tender but not mushy(it takes typically 20-20 minutes) it depends on the age of your lentils. Once it is cooked, add it to the rice and gently mix. Sprinkle some melted butter all over the rice and serve it.
  2. For herbed rice: Heat the oil in a saucepan over medium heat. Add chopped herbs, seasoning with salt, pepper, cinnamon and cumin. Saute for 3-4 minutes. Remove from the heat, fluff the rice with a fork, and stir in sautéed herbs and gently combine and serve it.
  3. For rice and potatoes: Put the potatoes in a pot and cover with cold water. Salt the water. Bring it to a boil and cook the potatoes until tender. Drain and add melted butter and sprinkle chilli flakes on them. Serve the rice in a plate and top it with buttery potaotes.

How about some spiced rice Need easy dinner ideas? These meals will make your weeknights way simpler. (And tastier!) The recipes I have chosen to include are made with basmati rice. Nigel Slater makes arancini, fried rice balls, a Sicilian way of using up leftover risotto rice. There is also an interesting way of using up leftover rice pudding in. Leftover rice recipes collection. there is some leftover rice we all have in our kitchens and we do wonder how to use it or what recipe to make with it.

So that is going to wrap this up for this exceptional food three tasty-easy recipes for leftover rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!