Simple & Tasty Kimchi Fried Rice
Simple & Tasty Kimchi Fried Rice

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple & tasty kimchi fried rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Simple & Tasty Kimchi Fried Rice is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Simple & Tasty Kimchi Fried Rice is something which I have loved my whole life.

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To begin with this particular recipe, we have to first prepare a few components. You can have simple & tasty kimchi fried rice using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Simple & Tasty Kimchi Fried Rice:
  1. Take 100 grams Kimchi
  2. Prepare 2 Eggs
  3. Prepare 10 cm Japanese leek (finely chopped)
  4. Get 3 bowls Hot cooked white rice
  5. Prepare 1 tsp Chinese soup stock
  6. Prepare 2 tsp Garlic soy sauce
  7. Prepare 1 Pepper
  8. Prepare 1 Sesame oil

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Instructions to make Simple & Tasty Kimchi Fried Rice:
  1. Finely slice the Japanese leek. Beat the egg with a little salt. Chop up the kimchi and drain out the juice.
  2. Heat a frying pan and grease it with some vegetable oil. Then lightly cook the beaten egg until half-cooked before removing it from the pan. Re-grease the pan with sesame oil and lightly stir-fry the kimchi.
  3. Add the cooked rice, Chinese soup stock paste and the juice from the kimchi and briskly stir-fry. Then, add in the egg from Step 2 and the finely chopped leek and keep stir-frying.
  4. Lastly, drizzle in some soy sauce from the edges of the pan and briskly stir-fry everything. Please season this dish with however much pepper you like and make sure to use some of the green end of the leek as well.
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So that is going to wrap it up for this special food simple & tasty kimchi fried rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!